AR50498PU-N PAFAH1B3 (1-231, His-tag)

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0.5 mg / €820.00
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PAFAH1B3

Product Description for PAFAH1B3

PAFAH1B3.
Presentation: Purified

Properties for PAFAH1B3

Product Category Proteins & Growth Factors
Quantity 0.5 mg
Synonyms PAF acetylhydrolase 29 kDa subunit, PAFAH subunit gamma, PAFAHG, Platelet-activating factor acetylhydrolase IB subunit gamma
Presentation Purified
Molecular weight 28.2 kDa
Source E. coli
Species (Protein) Human
Shipping to Worldwide
PDF datasheet View Datasheet
Manufacturer OriGene Technologies GmbH
Material safety datasheet MSDS for Proteins (de)

Datasheet Extract

Immunogen
Swiss Prot Num:
Q15102
Purity > 95 % by SDS - PAGE
Background PAFAH1B3 protein belongs to the 'GDSL' lipolytic enzyme family. Acetylhydrolase is catalyzes the removal of an acetyl group from the glycerol backbone of platelet-activating factor. PAFAH1B3 is a subunit of the platelet-activating factor cetylhydrolase isoform 1B complex, which consists of the catalytic beta and gamma subunits and the regulatory alpha subunit. This complex plays an important role during the development of brain.
Concentration 1 mg/ml (determined by Bradford assay)
General Readings Moro F, et al. (1998) Genomics 51 (1): 157–9TW, Li J, et al. (2001) Protein Eng. 14 (7): 513–9.
Storage Store undiluted at 2-8°C for one week or (in aliquots) at -20°C to -80°C for longer.
Avoid repeated freezing and thawing.
Shelf life: one year from despatch.
Description
Description:
Recombinant human PAFAH1B3 protein, fused to His-tag at N-terminus, was expressed in E.coli and purified by using conventional chromatography techniques.
AA Sequence:
MGSSHHHHHH SSGLVPRGSH MGSMSGEENP ASKPTPVQDV QGDGRWMSLH HRFVADSKDK EPEVVFIGDS LVQLMHQCEI WRELFSPLHA LNFGIGGDGT QHVLWRLENG ELEHIRPKIV VVWVGTNNHG HTAEQVTGGI KAIVQLVNER QPQARVVVLG LLPRGQHPNP LREKNRQVNE LVRAALAGHP RAHFLDADPG FVHSDGTISH HDMYDYLHLS RLGYTPVCRA LHSLLLRLLA QDQGQGAPLL EPAP
Molecular weight:
(254aa), confirmed by MALDI-TOF
Format
Buffer System:
20 mM Tris-HCl buffer (pH 8.0) containing 0.1M NaCl, 10% glycerol
Purity:
>95% by SDS - PAGE
State:
Liquid purified protein
Purified
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